Step-by-step recipes for making crispy and soft home-made waffles, an easy recipe for Viennese waffles and waffles in an electric waffle dish with condensed milk

on 21.07.2017

Waffles- A favorite family delicacy, which is prepared pretty quickly. The first mentions of this delicious dessert were still in ancient Greece, then sources pointed to their existence in the XIII century, and in more modern times they are mentioned in America. In 1869, on August 24, Cornelius Svarthout presented to people his invention, which resembled a frying pan with honeycombs. And you guessed it, today it will be about how to make delicious waffles, and what are the tricks and secrets of their preparation.

The main thing in the article


How to make waffles at home?

470x0_6d34b83155ce14d3fd7678ea9319bcf30ba73f0216cfdfdd7bd246fcc24a4fc0___jpg____4_3f731b3d

  • With the advent of mass production, some people have forgotten how to make delicious treats at home. Perhaps this is due to the fact that now everything is available and you can buy everything that your heart desires. And maybe because they do not know the delicious recipes.
  • It is very simple to prepare honeycombs from dough; for this you need a little time, waffle dough and a special pan or waffle iron. Well, and most importantly - the love with which you will make the most delicious product.

What do you need for homemade waffles in a waffle iron?

The list of ingredients that are included in the dough for making waffles is not too long. For mixing, you will need:

  • flour;
  • eggs;
  • vanilla;
  • dairy;
  • sugar;
  • butter;
  • baking powder;
  • salt.

Homemade waffles: recipe in a waffle iron step by step1455205349__eg6oalg-ba

To make your waffles tender and melt in your mouth, we will write down the action plan step by step. For a start, cookIngredients:Edit Post by QuLady - WordPress - Google ChromeDough preparation process:

  1. Melt the butter over low heat or in the microwave.
  2. While the oil is heating up, break the eggs, whisk and add sugar. Mix everything.
  3. Pour in oil, add vanilla, baking powder, salt, mix.
  4. Add flour to the mixture and mix well.

Wafer making process:

  1. Lubricate the surface with oil and heat.
  2. Pour some mixture and close the waffle iron.
  3. After 1-2 minutes, open and remove the waffle.
  4. Pour the dough again and continue until the dough runs out.

The best dough for homemade wafflespass

Waffles- Delicious dish, reminiscent of cookies. But there is some difference - the dough for them is made like on pancakes. Today, cooking books are filled with numerous recipes for this delicious dish. Let us examine the best of those.

Homemade waffles on margarine

Components:

  • eggs - 5 pieces;
  • sugar - 1 cup;
  • margarine - 250 g;
  • vanillin - 3 g;
  • flour - 250 g

Process description:

  1. Beat the eggs, whip them and combine with the sugar, shake everything well.
  2. Meanwhile, melt the margarine and let it cool.
  3. Pour margarine into the mixture of eggs and sugar, then add vanilla and flour.
  4. Mix all ingredients well.
  5. Wipe the waffle iron with a cloth moistened with oil and warm it.
  6. Put a small amount of dough on the surface and close.

Do not pour a lot, as it will come out of limits and smear the entire waffle iron. Focus on 1-2 tablespoons.

Homemade waffles with milk in a waffle iron

It will take:

  • milk - 200 ml;
  • eggs - 5 pieces;
  • sugar - 1 cup;
  • vanilla - 1 sachet;
  • baking powder - 1/2 hl;
  • cardamom - 1 hl;
  • oil - 40 g;
  • flour - 250 g;
  • salt - a pinch.

Process:

  1. Melt the butter and let cool.
  2. Beat eggs, sugar and milk.
  3. Connect the above components.
  4. In the mixture, throw the cardamom, vanilla, baking powder, salt.
  5. Pour flour and mix everything thoroughly.
  6. Put a small amount of the mixture on the heated and pre-lubricated surface of the waffle iron.
  7. After 1-2 minutes, remove the finished waffle.

Homemade waffles on sour cream29099646981_recept-vafel-v-vafelnice-so-smetanoj

Required:

  • eggs - 3 pieces;
  • sugar - a glass;
  • vanillin - sachet;
  • sour cream - 250 g;
  • sweet soy sauce - 1 hour l;
  • baking powder - 1/2 hl;
  • lemon juice - 1 h l;
  • flour - 250 g

Baking:

  1. Heat and lubricate the device.
  2. Beat eggs and sugar.
  3. Add vanilla, sweet sauce, baking powder, sour cream and lemon juice.
  4. Then gently pour in the flour and mix to avoid lumps.
  5. Pour 1-2 tablespoons at a time into the waffle iron and bake.

Homemade waffles without eggs

Prepare:

Edit Post by QuLady - WordPress - Google ChromeBaking process:

  1. Melt the butter and cool.
  2. Mix butter, vanilla, sugar and flour.
  3. Pour the milk into the mixture until a creamy mass is formed.
  4. Put a couple of tablespoons of dough into a pan for baking waffles and after a few minutestake off.

Lenten Homemade Waffles: A Simple Recipe

Prepare:

Edit Post by QuLady - WordPress - Google ChromeCreature:

  1. Beat the eggs and combine with the sugar.
  2. Add vanilla and flour to the mixture.
  3. Then, stirring, combine with kefir.
  4. Grease the pan for the waffles with oil and heat it.
  5. Put some spoons of dough on the surface.
  6. After a few minutes, remove the finished waffle.

Homemade waffles in a Soviet waffle iron on gas: a recipe with photos

For homemade delicious test combs, you will need:

Edit Post by QuLady - WordPress - Google ChromeTo make homemade waffles, you need a Soviet waffle iron on gas, which resembles a pan with cells and a similar lid.

  1. Beat eggs and mix with sugar, vanilla, soda and salt.1
  2. Add soft butter, which is very important. Oil should not be melted, it should be melted.2
  3. Add sour cream to the mixture, mix.3
  4. Pour some flour into the cooked mixture and mix, then add the rest. The consistency should resemble sour cream.4
  5. Pour a tablespoon on a heated and oiled waffle iron and cover with a lid.5
  6. After a few minutes, remove and fill the new portion.67
  7. If you want the waffles to be tubes, then fold them immediately after removal.8

Homemade waffles in an electric waffle ironwa

A frying pan with cells is only the beginning, the inventors went further - they created an electric waffle iron. It was enough to turn it on, pour the dough and close the lid. If you have such a thing lying around, get out soon, we will bake waffles.

For the test you will need:

  • oil - 200 g;
  • eggs - 5 pieces;
  • sugar - 200 g;
  • flour - 180 g

How to cook:

  1. Remove the oil in advance, let it melt itself.
  2. Put the thawed butter in a container, combine with the sugar and whisk with a mixer.
  3. Beat the eggs and whip again.
  4. Add flour and mix.
  5. Grease and heat the waffle iron.
  6. Put 1-2 tablespoons on the surface, the amount depends on the desired size of the finished waffle.
  7. Close the lid and wait a few minutes.
  8. After reach and put a new portion of the mixture.
  9. At the request of the wafer can be minimized, but only in a hot condition.

Recipe for Viennese waffles in an electric waffle-iron at homevafli01

Prepare the products:

Edit Post by QuLady - WordPress - Google ChromeProcess of creation:

  1. An hour before the start of cooking edible honeycomb, remove the butter from the refrigerator.01
  2. After one hour, transfer the oil into a container and combine with the sugar, then using a mixer or a whisk, whisk the components into a homogeneous mass.02
  3. Break eggs into the same container and beat at minimum speed.03
  4. Add milk to the mixture and mix.04
  5. Pour into a mixture of freshly squeezed lemon juice.05
  6. Mix flour with baking powder and sift into a container with the prepared mass.06
  7. Lubricate the surface of the waffle iron with oil and heat it.07
  8. Put on the bottom panel 1-2 tablespoons of dough in each section.08
  9. Close the lid and wait for cooking. After 1-3 minutes, remove.09
  10. To make the waffles before serving remain the same crunchy, preheat the oven to 160 ° C and throw the waffles in for 3-5 minutes. The waffles will be freshly prepared.010

Waffles at home without waffle makers

without

If you do not have a waffle iron, this is no reason to be upset and deny yourself the pleasure to enjoy the delicacy. Of course, the appearance will be different, but the taste properties will not give way.

For the test:

  • oil - 60 g;
  • yolk - 2 pieces;
  • powdered sugar - 60 g;
  • vanilla - sachet;
  • lemon peel - to taste;
  • flour - 50 g

Cooking:

  1. Beat the oil at room temperature with a mixer with powdered sugar and vanilla.
  2. Add lemon zest to taste.
  3. Beat the mixture, gently mix it with the yolks, and then with the flour.
  4. Take a large baking pan or baking sheet, cover it with parchment baking paper.
  5. Put one tablespoon of dough through an equal distance.
  6. Press down the waffles to make thin.
  7. Bake 5 minutes at 200 ° C.
  8. Put the finished test cells onto the oven grate.

Homemade waffles on gas in a panwithout1

Not every housewife has a waffle iron, but everyone has a frying pan in the house. And if there is a grill pan, then it is even better. Then the waffles will be embossed strips that distinguish them from the usual version.

  1. You need to prepare the dough, like waffles, which are prepared without a special device (see the paragraph above).
  2. Next, grease and heat the pan or grill pan.
  3. Put one tablespoon of dough, as soon as the lower part is reddened, turn over.
  4. Put the cooked waffle on a plate and pour a new batch into the pan.

Homemade waffles in a waffle iron soft: photo-recipeVenskie-vafli-v-vafelnice-glavnoe-foto-500x333

The secret of soft waffles lies in the number of components of the products from which you needprepare:

  • eggs - 5 pieces;
  • oil - standard pack;
  • flour - a glass;
  • icing sugar - a glass;
  • sour cream - 150 g;
  • soda - 1/4 hl;
  • salt - a pinch.

Create a culinary masterpiece:

  1. Mix eggs and powder.
  2. Melt the butter and gently pour into the sugar-egg consistency.003
  3. Add sour cream, soda and salt, mix everything.
  4. Pour flour and mix all ingredients thoroughly.001
  5. Grease and heat the waffle iron.
  6. Put a small amount, press down with a lid and wait for the preparation.004
  7. Remove and make a new waffle.

Tubes in a waffle iron with condensed milk at homegetImage

Waffles are doubly tastier if they are with condensed milk. Special sweet tooth dedicated to:

  • Cook the waffle dough.
  • Hammer and roll into a straw.
  • Put boiled condensed milk in a pastry cone or syringe.
  • Squeeze the contents into the waffle tube until it is full.
  • Pour a hot drink and eat with pleasure.

Crispy homemade waffles in a waffle iron470x0_4c5f2aafe041f180d1e3a8e3bc10d413___jpg____4_e3be14c8

Someone likes lush waffles, others prefer soft, and there are supporters of crispy yummy. For such sweetsyou need:

  • Prepare dough based on sour cream.
  • Lubricate and heat the waffle iron.
  • Pour the waffle iron with a small amount of cooked consistency and, at the end, remove the waffle.
  • Serve warm food to the table.

Hong Kong waffles at homeHong Kong

Overseas wonder came to us from Hong Kong, as evidenced by its name. The second name isEgg Waffles- Gain received from the form of dough, which resembles small quail eggs.Such a delicious horn can be purchased on the streets of the capital of Asian culture. And for those who do not intend to travel in the near future, we have prepared a recipe for the original dish.

For the test:

  • flour - 140 g;
  • eggs - 2 pieces;
  • baking powder - 2 h l;
  • corn starch (or tapioca) - 28 g;
  • sugar - 140 g;
  • warm water - 140 ml;
  • vegetable oil - 28 g;
  • custard powder - 1 tablespoon;
  • vanilla - 1-2 drops;
  • the filling is chocolate, cheese, berry or any other product.

Cooking:

For the manufacture of waffles can be used as a special ball waffle iron, and any other.

  1. Mix powder crumbly components.
  2. Fork or whisk whisk in a separate container of eggs and sugar.
  3. Add milk and water.
  4. Combine all the mixtures, mix and put in the fridge for an hour.
  5. Take it out in an hour and wait until the dough has reached room temperature.
  6. Grease and heat the waffle iron.
  7. Put a small amount of dough, then put a finely chopped stuffing on top of it and pour dough on top.
  8. Close the lid and wait for cooking.

The finished waffle can be wrapped in a straw and add one more filling to taste. It can be vegetable, meat or sweet.

Homemade Waffles Caked470dee41ed3

Ingredients:

  • waffles;
  • Strawberry;
  • blueberry;
  • sour cream 20% and more;
  • nuts;
  • mint.
  1. Cut the strawberries in half, chop the nuts and cut the mint.
  2. Mix sour cream with nuts and mint.
  3. Put the waffle on, spread the sour cream on top and place the strawberries.
  4. Place another waffle on top and repeat the filling until you feel you have enough.
  5. Top with strawberries, mint leaves and blueberries.

Raffaello with waffles at homeraf

Components:

  • 1 cup of sugar;
  • 200 g of oil;
  • 2 glasses of powdered milk;
  • 1.5 glasses of coconut chips;
  • 1 cup ground waffles;
  • 0.5 cups roasted blanched almonds;
  • 0,5 glasses of chips for felting.
  1. Mix melted butter and sugar.
  2. Dissolve milk and mix.
  3. Crush waffles and mix with coconut flakes.
  4. Mix the oil and waffle mixture.
  5. Roll the balls, and in the center of each place a nut.
  6. Roll in coconut flakes.

Video recipes for delicious homemade waffles in a waffle iron

In American culture there is a festival dedicated to waffles -24 August- the day when the device for making yummy was invented.In the traditions of Russian culture, there is an alternative - Maslenitsa, but they bake pancakes. Waffles came to us from another culture and fell in love with a large number of people. Create masterpieces with us and add interesting ingredients, bon appetit!

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